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warabi mochi – Japanese sweets, wagashi

Posted by Hiro on 06/25/2013 in 未分類 |

Konbanwaaaaaa—

 

Today’s item – Warabi mochi.

 

Warabimochi (蕨餅, warabi-mochi?) is a jelly-like confection made from bracken starch and covered or dipped in kinako (sweet toasted soybean flour). It differs from true mochi made from glutinous rice. It is popular in the summertime, especially in the Kansai region and Okinawa, and often sold from trucks, similar to an ice cream truck in Western countries (Wikipedia) 

 

This is beans paste with jelly.

 

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and sprinkling Kinako powder…

 

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Inside is like that^^

 

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So good taste and original. Very Japanese sweet, wagashi.

 

Arigato and matane

 

Hiro

 

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